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A creamy, sweet Sharifa (Sitaphal, شریفا) picked fresh every day for a rich tropical flavor 🍃. Hand-selected for softness and aroma, each 500g pack brings premium quality and natural sweetness. Rozana taaza arrival aur ehtiyaat se choose kiya jata hai—taste jo waqai farq lata hai. 💛
Freshness & Selection
Our Sharifa (Sitaphal, شریفا) is sourced from trusted farms, selected for ideal ripeness, soft skin, and creamy flesh. Each fruit is hand-picked to ensure premium quality. 🍃
Taste & Use Cases
Sharifa offers a naturally sweet, creamy texture with mild tropical notes. Perfect for eating fresh, making smoothies, desserts, milkshakes, or blending into nutritious juices. Slight bitterness in seeds contrasts beautifully with its sweetness.
Health Benefits & Ghiza-iyat
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Supports digestion
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Rich in antioxidants
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Boosts immunity
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Helps energy levels
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Great natural fiber source
Kitchen Tips & Storage
Keep at room temperature to ripen. For softness, store 1–2 days. Once ripe, refrigerate and consume within 24 hours for best taste.
Identification
Greenish skin with segments, soft when pressed gently, aromatic when ripe.
Nutritional Information (Per 100g approx.)
Calories: 94
Carbohydrates: 23g
Fiber: 4g
Protein: 2g
Vitamin C: 20 mg
SPECIFICATIONS
| Item | Details |
|---|---|
| Weight | 500g ± 25g |
| Form | Fresh Fruit |
| Local Names | Sharifa, Sitaphal |
| Shelf Life | 1–3 days (ripe) |
| Origin | Pakistan |
FAQ
Q: Is Sharifa ready to eat?
If slightly soft, yes. If firm, let it ripen at room temperature.
Q: Can I use Sharifa for smoothies?
Absolutely—its creamy sweetness blends perfectly.
Q: How many pieces in 500g?
Usually 1–2 medium fruits depending on size.
Related Searches
People often look for creamy sitaphal fruit, sweet sharifa for desserts, fresh custard apple delivery, best seasonal fruits in Pakistan, and handpicked tropical fruits when shopping for Sharifa online.